Wednesday, February 6, 2013
Summer Turkeys
Summer turkey season is upon us. The hatchery called to let me know there
was a problem with some of the turkey egg orders so I could not get the white
broad breasted and the bronze in an order so I switched it to all Bronze Broad
Breasted, which I actually prefer. They seem to be sturdier. I guess it is
because they are closer to the original Heirloom Standard Bronze breed. The
white broad breasted is preferred in the commercial industry not only because of
the breast meat, but also because of the white feathers there is no worry of
quill marks. You will only see the quill marks after butcher if the quill busts
in the skin. Most of the turkeys I have processed do not have the marks, but
you do get some and it appears like tiny black dots. They do not affect the
taste of the turkey at all, just look a little funny compared to your "store
bought" or white broad breasted. I do get the additional pleasure of watching
beautiful bronze turkeys raised here and so can you just come and visit any
Saturday (after they arrive) from 9-12. If you would like to reserve a Summer
turkey (10-14 pounds) for July 2013 just drop me an email at moonstruckfarms@verizon.net.
Moonstruck signing out!!
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